Favorite Recipes These are some of Adam's and my favorite recipes; most are vegetarian, though some have fish. As I find the time to type them in, I will link the recipe titles with the actual recipes.
After each recipe, in brackets, is a guide to the cookbook and page number where I originally found the recipe; in most cases I have modified the recipes and adapted the flavors to our tastes. A key to the acronyms is included below.
Soups
- Black Bean Soup [MRCH 23]
- Chilled Moroccan Tomato Soup [MRCH 26]
- North African Cauliflowert Soup [MRCH 33]
- Simple Garlic Broth [MRCH 38]
- Tomato Garlic Soup with Tortellini [MRCH 42]
- Black Bean Dip [MRCH 46]
- Honey Mustard Vinaigrette [MRCH 97]
- Roasted Garlic Dressing [MRCH 99]
- Coconut Basmati Rice [MRCH 155]
- Steamed Green Beans with Sautéed Mushrooms [NJC 345]
- Mrs. Feinberg's Vegetable Kugel [JHC]
- Curried Cauliflower & Tofu [MRCH 75]
- Curried Chick Peas & Tofu [MRCH 169]
- Greek Style Cannellini & Vegetables [MRCH 172]
- Pasta with Porcini Mushroom Sauce [MRCH 192]
- Tunisian Vegetable Stew [MRCH 217]
- Broccoli & Tofu Stir Fry [MRCH 225]
- Risotto Milanese [NBC 151]
- Vegetable Chili [NBC 518]
- Broiled Salmon with Tomatoes, Basil, and Mint [NJC 546]
- Broiled Salmon with Teriyaki marinade [NJC 545]
- Zucchini Frittata [EGLW]
- Ratatouille [EGLW]
- Midsummer Risotto [MRLFF 191]
- Monica's "Famous" Pasta Sauce [MNH]
- Nestlé Tollhouse Cookies
- Chocolate Mousse
- MRCH = Moosewood Restaurant Cooks at Home;
- MRLFF = Moosewood Restaurant Low-Fat Favorites;
- NJC = New Joy of Cooking;
- NBC = New Basics Cookbook;
- JHC = Jewish Holiday Kitchen;
- EGLW = Eat Great, Lose Weight;
- MNH = Monica Neal Hertzman (an original recipe)